The Ultimate Exit Plan: Strategies to Assess, Enhance, and Maximize the Value of Your Company

The value of your cleaning or restoration company is more than a numbers game. A true business valuation dives deeper, examining your financial performance, operational strengths, market positioning, and the intangible assets that set your company apart—like your brand reputation and customer loyalty.

2025-01-17T13:28:01-06:00January 17th, 2025|Comments Off on The Ultimate Exit Plan: Strategies to Assess, Enhance, and Maximize the Value of Your Company

Digital Domination: Mastermind Marketing Strategies for Cleaning and Restoration Business Growth

Business growth today relies on many facets of marketing, and the very best combine modern strategies with a focus on client acquisition, retention, and referrals. If you want to grow your cleaning or restoration company, embracing proven digital marketing tools is critical in today’s competitive marketplace.

2024-08-27T12:53:02-05:00August 27th, 2024|Comments Off on Digital Domination: Mastermind Marketing Strategies for Cleaning and Restoration Business Growth

From an AI Expert Who’s Generated $300M: Bridging AI Today and Tomorrow for Your BSC

Join us for a session that combines practical applications of AI with insights into its future potential for your BSC. This session is led by Gerald Fong, who built his first successful software company in his early 20s funded by Sam Altman (CEO of Open AI) and later led a division at Meta to increase company revenue by $300M through AI and machine learning experiments.

2024-10-07T15:01:59-05:00August 21st, 2024|Comments Off on From an AI Expert Who’s Generated $300M: Bridging AI Today and Tomorrow for Your BSC

Cleaning for Compliance and Prevention: Insights on the Role of Health Inspections from Food Safety Experts

In the US, more than 60% of foodborne illness outbreaks occur at restaurants. According to the CDC, a top risk for foodborne illness is contaminated equipment or equipment that is not properly cleaned and sanitized. Among the top restaurant health code violations is inadequate kitchen sanitization. What can we do to fix this?

2024-08-13T08:12:11-05:00August 12th, 2024|Comments Off on Cleaning for Compliance and Prevention: Insights on the Role of Health Inspections from Food Safety Experts

Navigating Extended Producer Responsibility (EPR) in the Cleaning Industry

Extended Producer Responsibility (EPR) is a regulatory system that holds brands and other enterprises accountable for the waste their products produce. This legislation aims to reduce packaging waste and support a circular economy. In this webinar, we will explore how EPR is shaping the cleaning industry and what it means for your business

2024-08-02T12:38:24-05:00August 2nd, 2024|Comments Off on Navigating Extended Producer Responsibility (EPR) in the Cleaning Industry
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